In busy kitchens, despite being regularly cleaned, chefs and kitchen staff rarely have time to carry out a full kitchen deep clean. The gradual accumulation of grease and fat provide a potential breeding ground for bacteria.
What is a Kitchen Deep Clean?
A deep clean goes far beyond routine cleaning. It involves the thorough disinfection and degreasing of kitchen surfaces, equipment and extraction systems.
Commercial kitchens must meet specific standards for condition and hygiene, and Enviroduct provides a comprehensive kitchen deep cleaning service to commercial kitchens nationwide.
How Enviroduct Can Help
At Enviroduct, we deliver tailored deep cleaning solutions for commercial kitchens of all sizes. Our trained and skilled technicians work discreetly, efficiently and to the highest standards. We provide:
- Out-of-hours and part weekend services
- Before-and-after reports with photos for your records
- Scheduled maintenance plans for peace of mind
Our service will increase the hygiene levels, reduce fire risks, extend the life of appliances, whilst helping to ensure you comply with Food Hygiene Regulations. We can carry out as much or as little work as you require, therefore tailoring our response to your budget.
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