Kitchen Deep Clean

Enviroduct Services

Kitchen Deep Clean

In busy kitchens, despite being regularly cleaned, chefs and kitchen staff rarely have time to carry out a full kitchen deep clean. The gradual accumulation of grease and fat provide a potential breeding ground for bacteria.

What is a Kitchen Deep Clean?

A deep clean goes far beyond routine cleaning. It involves the thorough disinfection and degreasing of kitchen surfaces, equipment and extraction systems.

Commercial kitchens must meet specific standards for condition and hygiene, and Enviroduct provides a comprehensive kitchen deep cleaning service to commercial kitchens nationwide.

How Enviroduct Can Help

At Enviroduct, we deliver tailored deep cleaning solutions for commercial kitchens of all sizes. Our trained and skilled technicians work discreetly, efficiently and to the highest standards. We provide:

  • Out-of-hours and part weekend services
  • Before-and-after reports with photos for your records
  • Scheduled maintenance plans for peace of mind

Our service will increase the hygiene levels, reduce fire risks, extend the life of appliances, whilst helping to ensure you comply with Food Hygiene Regulations. We can carry out as much or as little work as you require, therefore tailoring our response to your budget.

Looking for Deep Clean Experts?

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FAQs

No! We carry out cleaning work whilst the kitchen is closed and ensure that it is clean and safe. We can also recommend a preventative maintenance regime which will prolong and protect the life of catering equipment and ensure a clean working environment for staff.

High use kitchens: 4 to 6 months
Medium use kitchens: 6 months
Low use kitchens: Annually

To read more of our advice on deep cleaning frequency, check out an article we published called, ‘Kitchen Deep Cleaning: How Often Do Experts Recommend?’

While not always legally mandated, deep cleaning is strongly recommended to maintain hygiene standards. In many cases, it’s necessary to meet the requirements of Environmental Health Officers and TR19 fire safety standards for ductwork.

To read a strong case for why kitchen deep cleans are paramount, click to read our article, ‘Why a Commercial Kitchen Deep Clean is Non-Negotiable!’

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The workman who attended the site was very professional and understood that the works in the kitchen could only be scheduled at a certain time, to avoid disruption to our patients. Work was completed to a high standard and area was left very tidy.

Gill WhiteMarie Curie Hospice
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Very thorough job done, with good staff rapport

Paul CornerDirector FM4U Facilites Management
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I have been using Ben and his team for well over a year now to carry out all our ducting cleans and deep cleans for all of our clients. Ben and his team always deliver a first class service to us, they are very flexible, reliable and friendly. The reports are sent instantly and are always very comprehensive.

Louise CommonDirector FM4U Facilites Management
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Enviroduct delivered a professional service from start to finish, ensuring the kitchen extract system at Kenton Bar Primary School was fully compliant and left in excellent condition. Communication throughout the project was clear and timely, keeping us informed at every stage. We were very pleased with the efficiency of the works and the standard of service provided.

Hillstar Building Management
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Enviroduct recently carried out a full kitchen deep clean at our club, and we couldn’t be more impressed. The team was thorough, professional and efficient from start to finish. The difference was immediately noticeable and their attention to detail exceeded our expectations. We’d highly recommend Enviroduct to any facility looking for a reliable and high-quality cleaning service.

Carl MowattDirector at South Shields Football Club

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